Ahhh, first tomatoes, now corn. There’s nothing like eating fresh!! Here’s my newest favorite dish – Mexican Corn. Grilled corn slathered in a chile, cilantro mayonnaise and then rolled in grated mexican cheese. I know, I had you at slathered….. First you cook the corn, on the cob. […]
I can’t tell you how long I’ve had this recipe in my files – let’s just say the paper was a light brown. Newspapers, anyone else remember when these were a major source of recipe ideas? Anyway, this recipe for Chicken Enchilada Dip comes from Marty’s restaurant in Dallas, by way of the Atlanta Journal Constitution. I […]
Cinco de Mayo is next Sunday, and what’s Cinco De Mayo without guacamole? I guess plain old May 5th. So here’s my guacamole recipe. It’s based on Ina’s recipe, except I use lime juice instead of lemon juice. This recipe makes 1 1/2 cups, so you may want to double it for a party. Make this and my salsa recipe and you’re all set.