I shared my Peanut Butter Kiss Cookies for the 2015 Great Food Blogger Cookie Swap last week. How about 383 more cookie recipes? Follow the links below to the recipe round-ups from the participants. Thank again to Lindsay from […]
Today, like 476 other bloggers, I’m posting my recipe for the Great Food Blogger Cookie Swap. In it’s 5th year, this swap, organized by Lindsay and Julie, is a fundraiser for Children’s Cancer. The premise is simple, but I can imagine the behind-the-scenes logistics can be a nightmare, with so many participants. Each blogger is provided with 3 […]
Today’s recipe is my cookie for The Great Food Blogger Cookie Swap. This year I made Chocolate Hazelnut Krinkle Cookies – a new take on a classic. Last week I told you the saga about misplacing my former sister-in-law’s recipe for the traditional Chocolate Krinkle Cookies and needing to come up with another recipe. So I decided […]
I’m easing (very slowly) back to reality after my cruise last week. So no new recipe today. But I did want to share that, for the fourth year, I’m joining the Great Food Blogger Cookie Swap. If you’re a food blogger, I hope you’ll join me in a fun event for a good cause. For the rest of […]
I made rugelach for Food Blogger Cookie Swap 2013. The cream cheese dough produces a cookie that’s not as sweet as many other holiday treats. Not to worry, I added preserves, pecans and chocolate chips so you won’t feel deprived one bit!
Today is the day all the participants in the 2012 Great Food Blogger Cookie Swap post about their cookies. My recipe, this year, is Shortbread with white chocolate , pistachios and dried cranberries. The shortbread is delicious on it’s own, but I decided to make it a little more festive with the red, green and white toppings — and boy, the house smells great while it’s baking.