Sour Cream Pumpkin Bundt Cake with Maple Glaze

Sour Cream Pumpkin Bundt Cake from

I think I’ve shared before, that I serve on the Coffee Team at my church. Once a month, I (and a teammate) set up coffee and goodies for people to enjoy between services.  It’s provided me a great opportunity to make sweet treats for the blog and share them with others (and get them out […]

Anise Biscotti

Anise Biscotti from

  Recently, I attended an evening to celebrate a friend’s trip to Italy. It was her first solo trip and became a life changing experience for her. She asked her guests to bring an Italian appetizer or dessert to share. My contribution was biscotti.                   I’ve shared […]

World Chocolate Day

Triple Chocolate Buttermilk Pound Cake from

How did I, an admitted chocoholic,  almost miss it … Happy World Chocolate Day !!   Here are three of my favorite Chocolate Recipes.    If you don’t  have time to cook today – at least grab some Dark Chocolate and celebrate… CHEERS!   Triple Chocolate Buttermilk Bundt Cake               […]

Raspberry Bars

Rspberry Bars from

Today’s post is part of a challenge by The Daily Meal to post a recipe with raspberries – Raspberry Bars- yum!! You know, I love fruit desserts and I especially love bar desserts in the summertime – they’re so easy for picnics, and at outdoor concerts.  This recipe is a take off on my blueberry crumb […]

Cherry Crisp

Cherry Crisp from

It’s no secret that I love Fruit Crisps. I’ve posted a few Crisp recipes over the years…. The classic Apple Crisp,  Peach and Blueberry Crisp (using oatmeal in the topping), Pear and Cranberry Crisp and today – Cherry Crisp.                     I love cherry pies (actually most things cherry). […]

Valentine’s Linzer Cookies

Linzer Cookies for Valentines from

As I shared with you last Friday – I am a chocoholic.  So Valentines is a popular holiday at my house.  But here’s a recipe for those of you who like other flavors.  Linzer Cookies are a classic sandwich cookie with a ‘window’ in the top cookie – filled with yummy spreads and jams.  Since it’s Valentines, I decided […]

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