Who doesn’t like chocolate chip cookies, especially straight out of the oven, when the chocolate is still melty – mmm, a little piece of heaven! Based on the traditional Tollhouse recipe, the Classic Chocolate Chip Cookie recipe is a basic for every cook. This version features big bittersweet morsels and pecans. I also changed up the sugar to brown sugar ratio a little from the original.
It’s not fudge and it’s not cake, but it’s delicious. Fudgecake is a British no bake chocolatey treat that is experiencing a resurgence because it’s a favorite of Prince William. In fact, it was fashioned into a grooms’s cake for his wedding. It’s rich – so a little piece is all you need. What a great gift idea for the chocoholic in your life.