I must have been hungry went I went grocery shopping last week – did I really need to buy ten zucchini??!! I mean, I live on my own (and Maggie doesn’t eat zucchini). No worries, it was a good excuse to make Chocolate Zucchini Bread and boy, am I glad I did!
This bread is so moist! There are so many different flavors going on that you can’t quite figure out what it is. What it is, is delicious. This recipe makes two loaves so you can serve one and freeze the other. So if you find yourself with a bumper crop of zucchini (or just go to the store hungry) I hope you’ll give this recipe a try.
Update 7/2015: As well as much better pics, I’ve updated the recipe a little and decreased the sugar. It’s still tasty and who needs all that extra sugar ? not me!!